Description

JD99 “The 2019 James Berry Vineyard checks in as 58% Grenache, 27% Mataro, 6% Syrah, 6% Graciano, and 3% Counoise that spent 21 months in 79% new French oak. It would stand up in a lineup of top Chteauneuf du Pape and has a gorgeous bouquet of black raspberries, ground pepper, flowery incense, and loamy earth. Pure, full-bodied, ultra-fine, and seamless, it builds with time in the glass, has ripe tannins, and a great finish. It shines just as much for its elegance and class as it does for its power and richness. It needs to be forgotten for 3-5 years but will be a 20- to 25-year wine from this estate.I was able to taste three vintages from Saxum, the late release 2019s from bottle, the majority of the 2020 lineup from barrel, and a handful of 2021 barrel samples. As I wrote last year, the 2019s are just brilliant, ripe, hedonistic, magical wines, and these late releases only reinforce that opinion. Looking at the 2020s, this is clearly a challenging vintage, with many wines having subtle smoky nuances and firmer yet still ripe tannins. Justin commented that the lab numbers regarding smoke taint were very low, so I think these are safe wines that will offer plenty of pleasure, although this is not a vintage to hide in the cellar. The 2021s that I was able to taste were terrific, and this will clearly be another terrific vintage here. In addition, theyve planted a new vineyard located just four miles off the Pacific, the Cayucos Ridge Vineyard, and I expect well see more releases from that site in the future.” JD May 2023